Day 1: Cocktails onboard M/Y
White Knight at the Port of Pireaus. Leave for the island
of Poros. Arrive Poros in time to sample the local cuisine
and the nightlife at the tavernas and clubs.
Day 2:
Enjoy the local culture of Poros in the morning, departing
late morning for the island of Dokos for swimming. Experience
exceptional Greek food for lunch, prepared by our highly
gifted chef. Depart after lunch for the picturesque
island of Spetses. Go ashore to visit the island and
enjoy cocktails at one of the many tavernas.
Day 3: The
early risers will enjoy a stroll through the quiet streets
of Spetses and return to M/Y White Knight in time for
breakfast with the other guests who chose to stay
in bed! Depart for the beautiful Gulf of Zoxeria, off
the island of Spetses, for swimming and watersports. Lunch
served onboard, a Seafood Extravaganza! Depart after lunch
for the island of Hydra. Go ashore to visit this wonderful
island of simplicity and sophistication.
Day 4: After
a sumptuous breakfast, depart for Poros for swimming and
watersports in front of the islandís famous monastery.
Lunch onboard...today will be a Greek barbeque! Depart
after lunch for the island of Aegina. We will anchor out
and use the tender to ferry you ashore to visit the islands
and dine at one of the many tavernas that line the street
overlooking the harbor.
Day 5: A
breakfast banquet onboard, followed by one last opportunity
to take a ride in the tender for some last minute photos
of this lovely island and her quiet harbor. Depart for
the Port of Piraeus, the Marina Zeas. One last cocktail,
last laughs with friends, and leave M/Y White Knight,
vowing to return soon!
Submitted by Capt. John Antonares
onboard M/Y White Knight